Best Ever Slow Cooker Cowboy Beans

posted May 29, 2017 3:35 p.m. (CDT)
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1 lb ground beef

1 lb bacon, cooked and crumbled

2 Tbsp bacon drippings

3 (15-oz) cans kidney beans

3 (15-oz) cans white beans

3 (15-oz) cans pork and beans

3 small onions, diced

1 C light brown sugar

1 C ketchup

½ C molasses

3 Tbsp yellow mustard

In a large skillet, cook the ground beef and onions until the meat is no longer pink; drain.

Drain all the beans except for one can of pork and beans. Combine all the beans, cooked ground beef and onions, and remaining ingredients in slow cooker.

Cook for 4 hours on high or 8 hours on low.

Note: Plan to use a large oval slow cooker or halve the recipe. Serves at least 20 people.

Recipe courtesy of