Fizzy Ginger Lemonade

posted May 22, 2017 10:54 p.m. (CDT)
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2-inch knob ginger, peeled and cut into small chunks

1 C fresh juice from 10 to 12 lemons

½ C sugar

Pinch salt

1 C cold water

2 C (1 pint) club soda

1 quart ice

Combine ginger, lemon juice, sugar, salt, and water in a blender. Blend on high speed for 1 minute. Strain through a fine mesh strainer into a pitcher. Add club soda and ice and stir to combine. Serve immediately in ice-filled glasses. 

Recipe courtesy of seriouseats.com.